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nutrition facts
Energy
Alcohol
Carbohydrates
Fat
Fibre
Fluid
Protein
Food Groups
Breads and cereals
Fruit and vegetables
Lean meat and alternatives
Milk and milk products
Healthy eating for all ages
Adults
Children
Infants and Toddlers
Older adults
Pregnancy and breastfeeding
Teenagers
Maintaining a healthy bodyweight
Adults
Children
Minerals
Calcium
Fluoride
Iodine
Iron
Selenium
Sodium
Zinc
Vitamins
B Vitamins & Folate
Vitamin A
Vitamin C
Vitamin D
Vitamin E
Vitamin K
Nutrition A-Z
5+ A Day
Antioxidants
Aspartame
Autumn Nutrition
BMI
Caffeine
Cholesterol
Eggs
Festive Season Survival Tips
Food additives
Food allergies and intolerance
Food labelling
Food safety
GI - Glycaemic Index
Gluten
Holiday Tips - Nutrition & Food Safety
Lunchbox ideas - children
Physical activity
Recipe of the Month
Snacking
Sports nutrition
Vegetarian
Summer Holidays - Nutrition & Food Safety
Winter Nutrition
Food: the Facts of the Matter
Resources
25 easy ways to get more fruit
25 easy ways to get more veges
Food : the facts of the matter
Good Food Safe Food for Older People
Heart to Heart
Quick & Healthy Meal Recipes
Shopping for One
Bookmark
References
Vitamins
Vitamins are involved in a large number of chemical reactions in the body. Each vitamin has a different function – find out more information by clicking on the vitamins listed below.
B Vitamins & Folate
Vitamin A
Vitamin C
Vitamin D
Vitamin E
Vitamin K